5 SIMPLE TECHNIQUES FOR SAI GON

The boiled h2o (100oC) is brought to the suitable temperature for that yeast to operate as 10 - 15oC. This temperature is determined by the type of yeast and the type of beer.Saigon (also officially referred to as Ho Chi Minh City or regionally in Vietnamese as Sài Gòn) is Vietnam’s most booming up and coming town, a locations in which the act